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Class 7 Science Chapter 2 Nutrition In Animals Quiz 8 (60 MCQs)

Quiz Instructions

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1. ..... is the food factory of the plant?
2. Cellulose is a type of
3. Ingestion Is The Process Of Removing The Food From The Body.
4. Where are villi present?
5. What the grass eaters called
6. The process for utilisation of absorbed food by cells and tissues for energy production, growth and repair is known as .....
7. The sun heats the earth by the process of
8. A beggar wrapped himself with a few layers of newspaper on a cold winter night. This helped him to keep himself warm because:
9. Heat Always Flows from a Hotter Object to a Colder Object Heat always flows from a hot object to a cold object
10. AMOEBA IS FOUND IN
11. The ..... protects the lining of the stomach.
12. Absorbing nutrients from a living organism by causing harm is called
13. How is lining of the stomach protected from hydrochloric acid?
14. Oesophagus helps in the digestion of food.
15. Rhizobium is an example of
16. This nutrient is made from amino acids.
17. The Swallowed Food Passes Into The Foodpipe Or Oesophagus.
18. WHICH IS THE LARGEST STOMACH OF RUMINANTS
19. Read carefully the terms given below. Which of the following set is the correct combination of organs that do not carry out any digestive functions?
20. Diarrhoea is caused due to-
21. True or False-No digestion of food takes place in the oesophagus.
22. Which of the following is the mouthpart of a butterfly.
23. Which of the following plants take up carbon dioxide at night; ti make an intermediate for photosynthesis?
24. Gall bladder collects bile juice from liver that help in digestion of-
25. The site of complete digestion and absorbtion is known as
26. In which organs are large insoluble molecules broken down into small soluble molecules?
27. Carbohydrates, proteins, fats, vitamins and minerals are components of food. These components of food are called .....
28. ..... take it's food with the help of tentacles.
29. Which is the salivary gland positioned under the tongue
30. Which type of tooth helps in tearing of food?
31. Carbohydrate are broken into
32. The process of breaking down food into smaller molecules is called
33. Which of the following do not have teeth .....
34. What helps tentacles catching and paralysing small aquatic animals-
35. The deer, grasshopper, and bird are all examples of which type of consumers?
36. ..... is the process in which, the absorbed food is utilised by the body, for growth and formation, of body parts.
37. The type of plants that mostly depend on animals mainly insects are called .....
38. What is the role of stomata?
39. Gastric digestion takes place efficiently in
40. The plant on which Cuscuta climbs and deprives valuable nutrients from it is called .....
41. Permanent teeth are 32 in number.
42. Which things are required for plants to prepare their food?
43. Alimentary canal begins at the anus and ends at the buccal cavity.
44. Amarbel is an example of
45. WHICH BODY PART HELPS AMOEBA CONSUMER?
46. Why can't humans digest cellulose?
47. The contraction and relaxations of muscles in food pipe is called
48. Where does the digestion food gets completed?
49. Small finger like projections inside the small intestine are called
50. Saliva break down .....
51. What was the answer of question 2
52. It pushes out one or more finger like projections called ..... (check the spelling please)
53. The food making process in plants is called as
54. Tiny pores present on the surface of leaves through which gaseous exchange occurs are called
55. The largest gland in the human body is .....
56. ..... are the mammals that are characterized by the continuous growth of incisors.
57. The thousands of finger-like outgrowths in small intestine are called
58. Which of the following class of organisms belongs to saprotrophs?
59. Digestion is completed in the large intestine.
60. Digestion converts protein into which simpler substance?
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