Class 11 Biology Chapter 16 Digestion And Absorption Quiz 2 (25 MCQs)

Quiz Instructions

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1. What is the aim of the digestion?
2. Bile juice helps in the digestion of fat because it contains
3. Dental formula of adult person is-
4. What is the function of the large intestine?
5. Saliva contains this enzyme to start the digestive process.
6. Which of the following tissues lines the kidney ducts?
7. Rhythmic muscular contractions that move food along the GI tract
8. Which enzyme hydrolyzes the $\alpha$-1, 6 glycosidic linkage in the $\alpha$-limit dextrins?
9. Which are the three juices released in the duodenum (small intestine)?
10. Functional unit of absorption of digested food are
11. A vitamin that is not stored in the liver is vitamin:
12. Which is NOT a digestive enzyme?
13. Where does the digestion of carbohydrates take place?
14. The enzyme that is not present in succus entericus is
15. The secretion of the brush border cells along with secretions of goblet cells present in the mucosa of small intestine constitutes:-
16. Which of the following organs has 3 parts (ascending, transverse and descending parts)-
17. IN WHICH PART TONGUEBITTER TASTE IS PERCEIVED?
18. The enzyme which does not directly act upon the food substance in the small intestine of man is
19. What is metabolism in biologyMeaning?
20. After eating a hamburger, chemical digestion begins in the
21. What is starch broken down by?
22. The enzyme enterokinase helps in conversion of
23. About 30% starch is digestied in:-
24. Digestive enzymes are-
25. The stomach wall produces mucus to cover its surface. Which of the following statements correctly describe(s) the function of the mucus?(1) It kills the bacteria in the ingested food.(2) It prevents the rubbing of food against the stomach wall.(3) It protects the stomach wall from the action of the digestive enzymes.