Class 12 Chemistry (Part Ii) Chapter 11 Alcohols Quiz 16 (25 MCQs)

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1. What is the main use of phenol in industry?
2. Answer true or false to the following question. Alcohols can be converted to haloalkanes.
3. The antidote for ethylene glycol poisoning is
4. IUPAC name of m-cresol is .....
5. Bromine reacts with phenol and decolorize orange color and turns it to which of the colored precipitate?
6. When wine is kept in air, it becomes sour due to
7. Name the electrophile used in conversion of phenol to salicylic acid.
8. Ethanol is a natural byproduct of plant fermentation and also can be produced through the hydration of propylene
9. In Victor Meyer's test Pseudonitrol is given by
10. Primary alcohols can be oxidized to form:
11. To convert toulene to benzaldehyde reaction used is
12. (9.7) Why can epoxides react more easily than ethers even if both have bad leaving groups
13. The strongest type of intermolecular force in alcohols is
14. What is the IUPAC name for the halogenoalkane CH3CH2CH2Br?
15. Which is the correct arrangement of compounds based on decreasing order of K$_{b }$value
16. Assertion:Phenol gives a violet colouration with neutral ferric chlorideReason:Phenols show keto-enol isomerism and exist mostly in the enolic form
17. (9.15) Which of the two are more reactive
18. A:Bond angle in ethers is slightly less than the tetrahedral angle.R:There is a repulsion between the two bulky alkyl groups.
19. The general formula for alcohol
20. Which compound of alcohols is highest boiling point?
21. (9.8) what are the steps of E1 dehydration1-proton removal, pi bond formation2-protonation of OH to HOH3-Heterolysis of C-O bond
22. When Propan-1-ol is treated with P$_{4}$/I$_{2}$, AgNO$_{2}$ and HNO$_{2}$ successively, it gives
23. In Sandmeyer reaction, what is the intermediate compound formed before adding cuprous halide?
24. From Williamson's synthesis preparation of which of the following is possible? (1) Only symmetrical ethers (2) Only asymmetrical ethers (3) Both (1) and (2) (4) None of the above
25. This alcohol is important in terms of body chemistry especially as a constituent of fats