Class 9 Science Chapter 15 Improvement In Food Resources Quiz 1 (60 MCQs)

Quiz Instructions

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1. Which of the following best explains the need for crop protection management?
2. Which is a key benefit of composite fish culture?
3. What are photoperiods related to?
4. Ammonium sulphate is a
5. Which one of the following species of honey bee is an Indian species?
6. Which one is rabi crop
7. What is the main advantage of using hydroponic systems in the UAE?
8. Improving crop by introducing gene to provide desired characteristics is known as
9. In hydroponic farming, how are nutrients delivered to the plants?
10. Chickens raised for the production of meat are called
11. Kharif crops are grown from period
12. Taking care of animals for meat, milk and eggs is called
13. Explain the concept of crop rotation and its benefits in farming.
14. Name the three stages in which farming practices are divided.
15. Latin name of sodium is
16. Among the following pick out the correct statement.i. Hybridization means crossing between genetically dissimilar plantsii. Cross between two varieties is called as inter specific hybridizationiii. Introducing the genes of desired characters into a plant gives genetically modified cropiv. Cross between plants of two species is called as inter varietal hybridization
17. What positive impact has the green revolution had on food production?
18. Which bees collect nectar from the flowers?
19. What is the complimentary mRNA sequence to the DNA sequence A-T-T-G-C-A.
20. Choose the incorrect option with respect to improvement factor in crop production.
21. What are the key benefits of using organic fertilizers in farming?
22. Mixed cropping differs from intercropping in that:
23. In which of the following cells the vacuole is large in size?
24. Fertilizers cause
25. The correct atomic symbol for the element cobalt is
26. Which preventive practice helps reduce pest infestation?
27. Which one is nutrient specific
28. Name any two fodder crops.
29. Productivity of crop may decrease due to which of the following reasons?(a) Presence of insects on crops(b) Disease in crops(c) Presence of weeds in the farm
30. Which of the following is a correct classification?
31. Beekeeping is done to obtain ..... from bees.
32. What does K in "NPK" stand for in fertiliser package labels?
33. How does beekeeping contribute to improvement in food resources?
34. What is the purpose of crop variety improvement?
35. Increase in edible oil production is
36. Which of the following digests food in ameba?
37. Genotype represents .....
38. What has white revolution led to?
39. Silver revolution is related to
40. Macronutrients required by plants
41. Birds raised for the egg production are called
42. Explain the significance of bee pollination in agriculture and its impact on food production.
43. The technique of growing two or more different crops together in the same field is known as
44. Find out the wrong statement from the following
45. To solve the food problem of the country, which among the following is necessary?
46. The desirable agronomic characters improved using crop variety programmes are called
47. Which of the following sequences of processes correctly reflects the central dogma?
48. Blue revolution is related to
49. Growing two or more crops but in the definite row pattern is known as
50. Which of the following would best increase yield without degrading soil health?
51. Xanthium and Parthenium are
52. The branch of agricultural science dealing with production of field crops and management of the soil is called
53. What is the name given to crops obtained by introducing a gene that provides the desired characteristic?
54. Increase in milk production is
55. Rainwater harvesting indirectly supports agriculture by:
56. Preventive and control measures adopted for the storage of grains include
57. What are the precautions to be takenduring sowing?
58. ..... are inorganic raw materials that are absorbed from soil by the plants are
59. D is an example of
60. What are the different methods of fish farming and their benefits?