Class 12 Home Science Chapter 3 Food And Nutrition Quiz 25 (18 MCQs)

Quiz Instructions

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1. Which of the following does not contain sugar?

Correct Answer: A) Potato.

2. Select the four traditional consumer food drivers

Correct Answer: A) Ethics, convivence, budget and perceived quality.

3. What is the purpose of carbohydrates?

Correct Answer: B) Give you energy.

4. Name a vegetarian food that is rich in Protein?

Correct Answer: A) Kidney Beans.

5. WHICH VITAMIN HELPS US CLOT THE BLOOD

Correct Answer: C) VITAMIN K.

6. Which type of food is low in fat?

Correct Answer: B) Fruits and vegetables.

7. What is the source of energy animals need to survive?

Correct Answer: C) Food.

8. What is fiber and why is it important?

Correct Answer: A) Fiber is a non-digestible carbohydrate essential for digestive health and disease prevention.

9. A strategy to eat healthy for a busy student on the go includes:

Correct Answer: C) Meal prep on weekends and pack leftovers.

10. How can you detect carbohydrates in food?

Correct Answer: D) By its taste.

11. Proteins are ..... foods

Correct Answer: D) Body building.

12. Position or standing in a group

Correct Answer: D) Rank.

13. TRUE or FALSEBeef, chicken and fish are complete proteins

Correct Answer: A) TRUE.

14. It keeps you healthy by moving food quickly thru your body

Correct Answer: B) Fibre.

15. Which of these is a harmful cooking practice?

Correct Answer: D) None of these.

16. What does food provide that non-food items don't provide?

Correct Answer: A) Energy.

17. Dara is learning about illnesses linked to poor eating habits. Which of the following is NOT considered a diet-related disease?

Correct Answer: E) Breast Cancer.

18. Crunchy foods are our main source of carbohydrate and play an important role in a healthy diet.

Correct Answer: B) FALSE.