Class 12 Home Science Chapter 3 Food And Nutrition Quiz 35 (25 MCQs)

Quiz Instructions

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1. ..... is the fibre present in the food.
2. Which of the following is an example of a monosaccharide?
3. What is the main function of a pulse oximeter?
4. A food substance that cannot be digested but which helps the process of digestion
5. "sugar + oxygen $\rightarrow$ CO2 + water + energy" explains how energy is released from food. What is the name of this process?
6. What nutrient is primarily responsible for muscle repair and growth?
7. When looking at calories, how many does 1 gram of carbohydrate, fat, and protein provide (in that order)?
8. Eating an ..... a day, keeps the doctor away.
9. Fruits and vegetables are rich sources of
10. Which food group does a banana belong in?
11. Examples of proteins are:
12. What does the "F" in FATTOM stand for?
13. It is essential for all life processes, including energy production.
14. What are the 6 Basic Nutrients
15. Which is an effect of regular exercise?
16. What do vegetables provide that help protect cells from damage and reduce inflammation?
17. In Shortcrust Pastry the ratio of fat to flour is?
18. What benefits are there in eating balanced diet?
19. What are fats also known as?
20. What is rich source of vitamin d
21. What is the function of fiber?
22. The following are types of shops except:
23. Substances like calcium, iron, magnesium
24. Rate the quality of this answer: "Calcium helps with bones"
25. What is the purpose of vitamins & minerals?