Class 12 Home Science Chapter 3 Food And Nutrition Quiz 19 (25 MCQs)

Quiz Instructions

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1. Fruit and vegetables are very .....
2. Very unpleasant
3. An excess of vitamins or minerals can harm your health.
4. It is placed in bottom shelf of food pyramid.
5. What is the daily requirement of Vitamin C for a 13-15 year old child?
6. This person takes pictures of food for different media sources.
7. Which would be considered a "nutrient dense" snack?
8. Foods should not be left at room temperature over how many hours?
9. What is the primary source of energy in a vegan diet?
10. Baking is cooking food in the heated trapped air in the oven
11. Which vitamin group is made up of multiple related compounds that work together to support metabolism and energy?
12. What food group is NOT recommended?
13. What is a consumer?
14. Which food makes us strong and helps fight diseases?
15. Water is the main component of blood and tissues.
16. Which food group does bread belong to?
17. An animal that only eats plants
18. Which cake making method involves the fat into the flour until the mixture looks like breadcrumbs.
19. Why do nutritionists recommend eating a healthy breakfast each day?
20. What is the purpose of a food chain diagram?
21. Which nutrients does beaf have?
22. In an experiment, this is the variable that remains the same.
23. Which of the following gives you energy and is found in grains.
24. Fat has 4 calories per gram
25. What does fat help to do besides providing energy?