This quiz works best with JavaScript enabled. Home > Class 6 > Class 6 Science Chapter 2 Components Of Food – Quiz 13 🏠 Homepage 📘 Download PDF Books 📕 Premium PDF Books Class 6 Science Chapter 2 Components Of Food Quiz 13 (25 MCQs) Quiz Instructions Select an option to see the correct answer instantly. 1. Obesity, Blood pressure and Diabetes are called A) Deficiency diseases. B) Communicable diseases. C) Life style diseases. D) None of the above. Show Answer Correct Answer: C) Life style diseases. 2. Fine hair like strands are called A) Yarns. B) Fibers. C) Threads. D) None of the above. Show Answer Correct Answer: B) Fibers. 3. Which nutrient is our body's MAIN source of energy? A) Carbohydrates. B) Fats. C) Water. D) Minerals. Show Answer Correct Answer: A) Carbohydrates. 4. Jaggery is a major source of ..... A) Carbohydrate. B) Protein. C) Vitamin. D) Mineral. Show Answer Correct Answer: A) Carbohydrate. 5. Oily patch on the paper shows that the food contains what? A) Vitamins. B) Minerals. C) Fats. D) Carbohydrates. Show Answer Correct Answer: C) Fats. 6. What is a nice choice for eating for a healthy and nice lifestyle? A) Junk food < Healthy food. B) Junk food = Healthy food. C) Junk food > Healthy food. D) Nothing. Show Answer Correct Answer: A) Junk food < Healthy food. 7. Beri-Beri cause of- A) Vitamin A. B) Calcium. C) Vitamin B1. D) Iron. Show Answer Correct Answer: C) Vitamin B1. 8. Raw-potato and rice are rich in starch. A) True. B) False. C) All the above. D) None of the above. Show Answer Correct Answer: A) True. 9. The disease caused by deficiency of nutrients is called A) Infectious disease. B) Deficiency disease. C) Accute disease. D) Severe disease. Show Answer Correct Answer: B) Deficiency disease. 10. Swollen and bleeding gums is a symptom of A) Rickets. B) Scurvy. C) Give. D) Anaemis. Show Answer Correct Answer: B) Scurvy. 11. Potatoes are rich in??? A) Proteins. B) Carbs. C) Potatoes. D) None of the above. Show Answer Correct Answer: B) Carbs. 12. The excess carbohydrates are mainly stored in the body as A) Calcium. B) Proteins. C) Fats. D) Roughage. Show Answer Correct Answer: C) Fats. 13. Main symptom of berier is ..... A) Weak bones. B) Weak muscles. C) Bleeding gums. D) Poor vision. Show Answer Correct Answer: B) Weak muscles. 14. Which of the following are the good sources of animals protein A) Almond. B) Soybean. C) Cheese. D) Walnut. Show Answer Correct Answer: C) Cheese. 15. Vitamin-K helps in blood clotting. A) True. B) False. C) All the above. D) None of the above. Show Answer Correct Answer: A) True. 16. What are dietary fibers also known as ..... ? A) Carbohydrates. B) Roughage. C) Fats. D) Minerals. Show Answer Correct Answer: B) Roughage. 17. Vitamin B1 Causes Berver? A) A) TRUE. B) B) FALSE. C) All the above. D) None of the above. Show Answer Correct Answer: A) A) TRUE. 18. Fats are divided into how many categories? A) 1. B) 2. C) 3. D) None of the above. Show Answer Correct Answer: B) 2. 19. Nails, hair are made up of A) Fats. B) Proteins. C) All the above. D) None of the above. Show Answer Correct Answer: B) Proteins. 20. Plant part which are eaten are called A) Edible part. B) Sprouted. C) Protein. D) None. Show Answer Correct Answer: A) Edible part. 21. A person is anaemic this can be due to- A) Dificiency of iodine. B) Deficiency of protein. C) Virus infection. D) Deficiency of iron. Show Answer Correct Answer: D) Deficiency of iron. 22. Which of the following diseases are caused due to the deficiency of vitamin D? A) Goitre. B) Beri-beri. C) Anaemia. D) Rickets. Show Answer Correct Answer: D) Rickets. 23. Goitre:swelling of thyroid glands occurs due to the deficiency of A) Iodine. B) Potassium. C) Phosphorus. D) Iron. Show Answer Correct Answer: A) Iodine. 24. HOW MANY COMPONENTS OF FOOD ARE THERE. NAME THEM. A) 2 FATS, MINERALS. B) 1 VITAMINS. C) 5 CARBOHYDRATES, FATS, PROTIENS, VITAMINS, MINERALS. D) 3 FATS, PROTIENS, MINERALS. Show Answer Correct Answer: C) 5 CARBOHYDRATES, FATS, PROTIENS, VITAMINS, MINERALS. 25. Where was William Born?Where was William born? A) India. B) England. C) Denmark. D) USA. Show Answer Correct Answer: B) England. ← PreviousNext →Related QuizzesClass 6 Science Chapter 2 Components Of Food Quiz 1Class 6 Science Chapter 2 Components Of Food Quiz 2Class 6 Science Chapter 2 Components Of Food Quiz 3Class 6 Science Chapter 2 Components Of Food Quiz 4Class 6 Science Chapter 2 Components Of Food Quiz 5Class 6 Science Chapter 2 Components Of Food Quiz 6Class 6 Science Chapter 2 Components Of Food Quiz 7Class 6 Science Chapter 2 Components Of Food Quiz 8Class 6 Science Chapter 2 Components Of Food Quiz 9Class 6 Science Chapter 2 Components Of Food Quiz 10 🏠 Back to Homepage 📘 Download PDF Books 📕 Premium PDF Books