Class 6 Science Chapter 2 Components Of Food Quiz 18 (25 MCQs)

Quiz Instructions

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1. When a little amount of food item is rubbed on a sheet of paper, a translucent spot is produced. Which of the following is present in this food item?
2. Name the nutrient whose deficiency causes Kwashiorkor.
3. Roughage is the fibrous substance.
4. Approximate percentage of water in our body is .....
5. Starch can be tested by using
6. The oily patch on white paper shows the presence of fats.
7. Deficiency of ..... causes give
8. Which of the following is the good source of Fat .....
9. Name food rich in Starch
10. Which mineral is important for thyroid function?
11. ..... helps to push undigested food from the body.
12. To test the presence of starch we use ..... solution
13. A young child needs to take more as they help in body building.
14. Select the ones which do not provide any nutrients
15. Obesity occurs due to:-
16. Which of the following nutrients help to get rid of undigested food?
17. Which of the following are 'energy-giving foods'?
18. Copper sulphate and sodium hydroxide is used to test .....
19. Which vitamin deficiency causes scurvy?
20. Rickets is caused by the deficiency of
21. Inability to see in dim light is due to
22. What is wrongly depicted in the following-Carrots$\rightarrow$Rabbit$\rightarrow$Fox$\rightarrow$Lion
23. What will happen if, iodine solution is added to lemon juice?
24. ..... protect our body against diseases.
25. CHOOSE THE CORRECT OPTION (HOW DOES WATER HELP OUR BODY)