This quiz works best with JavaScript enabled. Home > Class 6 > Class 6 Science Chapter 2 Components Of Food – Quiz 16 🏠 Homepage 📘 Download PDF Books 📕 Premium PDF Books Class 6 Science Chapter 2 Components Of Food Quiz 16 (25 MCQs) Quiz Instructions Select an option to see the correct answer instantly. 1. Simple carbohydrates are easy for our bodies to break down. A) True. B) False. C) All the above. D) None of the above. Show Answer Correct Answer: A) True. 2. Vitamin A is a fat soluble vitamin. A) True. B) False. C) All the above. D) None of the above. Show Answer Correct Answer: A) True. 3. Repeated washings of rice may result in lost of A) Vitamins. B) Minerals. C) Both vitamins and minerals. D) Neither of vitamins nor of minerals. Show Answer Correct Answer: C) Both vitamins and minerals. 4. Bleeding gums can cause scurvy? A) A) False. B) B) true. C) All the above. D) None of the above. Show Answer Correct Answer: B) B) true. 5. Carbohydrates, fats, proteins, ..... & ..... are nutrients. A) Vitamins. B) Minerals. C) Fiber. D) Vitamins & minerals. Show Answer Correct Answer: D) Vitamins & minerals. 6. The energy-providing nutrients are: A) Carbohydrates. B) Fats. C) Both carbohydrates and fats. D) Proteins. Show Answer Correct Answer: C) Both carbohydrates and fats. 7. Orange and Amla are sources of Vitamin-A. A) True. B) False. C) All the above. D) None of the above. Show Answer Correct Answer: B) False. 8. Which gives the most nutritious A) Carbohydrates. B) Protein. C) Fats. D) Vitamins and Minerals. Show Answer Correct Answer: C) Fats. 9. CHOOSE A PROPER EXAMPLE OF PROTIENS A) SUGAR. B) MEAT. C) BUTTER. D) GHEE. Show Answer Correct Answer: B) MEAT. 10. Which mineral is important for muscle function and nerve transmission? A) Calcium. B) Iron. C) Zinc. D) Magnesium. Show Answer Correct Answer: D) Magnesium. 11. How many major nutrients are there in our food and also name them? A) 5, carbohydrates, fats, Protein, vitamin and iron. B) 5, carbohydrates, fats, protein, vitamins and minerals. C) 4, fats, protein, vitamin and mineral. D) 4, carbohydrates, fats, vitamin and mineral. Show Answer Correct Answer: B) 5, carbohydrates, fats, protein, vitamins and minerals. 12. Taking the food items in an adequate amount is called ..... A) Balanced diet. B) Deficiency diet. C) Bad diet. D) None of the above. Show Answer Correct Answer: A) Balanced diet. 13. Which one of the following is water-soluble vitamin? A) Vitamin A. B) Vitamin B. C) Vitamin K. D) Vitamin e. Show Answer Correct Answer: B) Vitamin B. 14. A balanced diet depends on the age and the type of work a person does A) True. B) False. C) All the above. D) None of the above. Show Answer Correct Answer: A) True. 15. Having foods rich in this vitamin will prevent Beriberi disease. A) Vitamin A. B) Vitamin C. C) Vitamin B1. D) None of the above. Show Answer Correct Answer: C) Vitamin B1. 16. Silicon is also known as A) Ugly mineral. B) Fast mineral. C) Discriminated mineral. D) Beauty mineral. Show Answer Correct Answer: D) Beauty mineral. 17. When a piece of butter is rubbed on a paper A) It turns blue-black in colour. B) It becomes oily and translucent. C) It changes to grey black colour. D) It turns voilet. Show Answer Correct Answer: B) It becomes oily and translucent. 18. Which are called energy giving foods? A) Proteins. B) Food. C) Minerals. D) Vitamins. E) Carbohydrates. Show Answer Correct Answer: E) Carbohydrates. 19. True or False:Adding Iodine solution to starch-rich foods turns it Bluish-black. A) True. B) False. C) All the above. D) None of the above. Show Answer Correct Answer: A) True. 20. Deficiency of Vitamin D causes A) Rickets. B) Scurvy. C) Marasmus. D) Flu. Show Answer Correct Answer: A) Rickets. 21. Which disease is caused by deficiency of proteins? A) Kwashiorkor. B) Marasmus. C) Night Blindness. D) Scurvy. Show Answer Correct Answer: A) Kwashiorkor. 22. The useful components present in food needed by our body are called A) Ingredients. B) Nutrients. C) Fragments. D) Ornaments. Show Answer Correct Answer: B) Nutrients. 23. Scurvy is caused due to deficiency of A) Vitamin A. B) Vitamin B. C) Vitamin C. D) Vitamin K. Show Answer Correct Answer: C) Vitamin C. 24. Which of the following components are major nutrients in our food? A) Carbohydrates and Fats. B) Proteins. C) Vitamins and Minerals. D) All of the above. Show Answer Correct Answer: D) All of the above. 25. If you suffer from Anaemia you should eat foods rich in ..... A) Vitamin A and C. B) Calcium and Phosphorus. C) Iron and Vitamin B12. D) None of the above. Show Answer Correct Answer: C) Iron and Vitamin B12. ← PreviousNext →Related QuizzesClass 6 Science Chapter 2 Components Of Food Quiz 1Class 6 Science Chapter 2 Components Of Food Quiz 2Class 6 Science Chapter 2 Components Of Food Quiz 3Class 6 Science Chapter 2 Components Of Food Quiz 4Class 6 Science Chapter 2 Components Of Food Quiz 5Class 6 Science Chapter 2 Components Of Food Quiz 6Class 6 Science Chapter 2 Components Of Food Quiz 7Class 6 Science Chapter 2 Components Of Food Quiz 8Class 6 Science Chapter 2 Components Of Food Quiz 9Class 6 Science Chapter 2 Components Of Food Quiz 10 🏠 Back to Homepage 📘 Download PDF Books 📕 Premium PDF Books