Class 11 Home Science Chapter 1 Food, Nutrition And Health Quiz 10 (25 MCQs)

Quiz Instructions

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1. How often should you eat healthy food?
2. Which of the following are examples of dairy products?
3. An indigestible complex carbohydrate that is found in the tough, stringy parts of vegetables, fruits, and whole grains. Although it can't be digested and used as energy, ..... helps move waste through the digestive system and thereby helps prevent intestinal problems such as constipation.
4. Protein is used by the human body to
5. All of the following are examples of subject area that are related to Home Economics EXCEPT.
6. Which tool helps sort out nutrition information?
7. Which food item is rich in fiber?
8. Select the foods that are rich in proteins
9. Which of the following is NOT a food source for fats and oils?
10. What health benefits does garlic have?
11. Which of the following is NOT a food source for carbohydrates?
12. Sally has been diagnosed with osteoporosis. She should therefore increase her intake of
13. Which food group does not have carbohydrates?
14. Reading the food label can help you compare products, make healthier choices and provide valuable information to people with food allergies.
15. What is the role of electrolytes in maintaining hydration?
16. What is the world's leading medical research agency?
17. Why is the small intestine well adapted for absorption?
18. Protein is necessary for building, maintenance and repair of the body
19. A very tiny living thing or particle is a .....
20. A kitchen layout should be placed in a triangular arrangement
21. If you are deficient in calcium, which disease could you get?
22. Which of the following is not a high biological value protein?
23. What is the focusing of attention to clear one's mind and produce relaxation called?
24. Recommended servings of "Bread, Cereal, Rice, and Pasta" group .....
25. Growing children need more ..... in their diet for proper growth and development of their bodies.