Class 7 Physical Education Chapter 3 Sports And Nutrition Quiz 26 (25 MCQs)

Quiz Instructions

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1. Why do students in sports teams need to take more protein than his classmates?
2. Which factors impact on how much water a person needs to drink?
3. National Sports Day is celebrated on
4. Why might athletes in low-intensity sports such as running or cycling choose to eat solids during exercise lasting over an hour?
5. What should you remember when eating vegetables?
6. What does the Harris Benedict Equation work out?
7. Why is it important to consider cultural and dietary preferences when providing food in refugee camps?
8. What is the ideal macronutrient ratio on an athlete's plate?
9. What is an example of a low glycemic index food?
10. If you were to eat a high protein diet, but did not burn off all of your calories you eat, what would happen?
11. Where is cholesterol made in the human body?
12. It is a water serface sport. Combines both sailing and surfing
13. A food 'Intolerance' is the same as a food 'allergy':True or False?
14. The Dietary Guidelines recommend that teens be physically active
15. I am a type of sport.I am played with two teams of players.Players try to score a goal by kicking a black and white ball into a net.What sport am I?
16. What are the two types of Digestion?
17. Which mineral is important for the role in nerve impulses?
18. Not eating enough food to keep a healthy body weight and activity level
19. ..... helps build muscles.
20. What is important to remember when considering fruits?
21. How many Olympic rings are there?
22. Macronutirents are those that are required in ..... quantities.
23. How many players are there per team during a hockey game?
24. How many areas of Health/Wellness are we studying in Health class?
25. The person with the ..... score wins.