Class 7 Physical Education Chapter 3 Sports And Nutrition Quiz 49 (25 MCQs)

Quiz Instructions

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1. Sports help you to
2. In tennis, what is the term for a serve that the opponent cannot return?
3. What is the recommended calorie intake for a 14-18 year old male?
4. What year was the first Olympic Day celebrated?
5. Saffron colour in our flag indicates
6. True or false-when trying different foods for fuel most atheltes try things during their event.
7. A balanced diet has proteins, fats & carbohydrates in a ratio of:
8. One way to keep your body healthy is to .....
9. What is the recommended protein intake for athletes engaged in regular intense weight training?
10. What are the 3 types of fats?
11. Which food item has carbohydrates and fats?
12. What is the nutrient in the grain group that helps us digest food?
13. A 150 lb person should eat how many grams of carbohydrates every two hours during double workouts or tournaments?
14. The Reception Committee for a tournament is responsible for .....
15. Fitness professionals (who are not also registered or licensed dietitians or nutritionists) can do all except:
16. When performing an isotonic exercise and the muscle fibers are getting closer together an therefore "shortening" it is called:
17. What is Macro Nutrients
18. An athlete wants to maintain energy throughout a long event. Based on the GI concept, what type of foods should they choose?
19. What is an example of a high glycemic index food?
20. This asana increases flexibility
21. If you only eat a low carbohydrate diet, will you lose weight automatically?
22. A polar bear eats a seal from an ocean. Why is the seal considered a food?
23. Which food group is NOT part of the 5 suggested food groups from MyPlate?
24. How many calories from carbs should a 120 lb person eat 5-60 minutes before exercising?
25. The author organizes the text by-