Class 7 Physical Education Chapter 3 Sports And Nutrition Quiz 66 (25 MCQs)

Quiz Instructions

Select an option to see the correct answer instantly.

1. How often are the Dietary Guidelines for Americans revised and published?
2. Find the word that fits the definition ..... -to accomplish sth. you've wanted to do
3. Small changes in hydration can affect the body in what ways?
4. What is the goal of simulation in sport psychology?
5. Fat is not bad for you. Good fats found in whole foods help our brains and bodies grow.
6. Food that is unhealthy but is quick and easy to eat.
7. Which one of the following vitamin is not a fat soluble?
8. Weight loss in very fit/lean individuals may come from what source?
9. Dynamic exercise (isotonic)
10. According to the material, which combination best represents a carbohydrate lunch suitable for athletes?
11. Which of these vitamins is a fat soluble vit?
12. What is the primary goal of rehabilitation in athletic training?
13. Our blood contains ..... percent of water.
14. The process by which your body takes in and uses food is called?
15. True or False?In Team Handball, you may dribble the ball, stop dribbling, then dribble again.
16. Which is not a function of pre-exercise fuel?
17. No more than ..... of your energy should come from eating saturated fats.
18. Your body uses carbohydrates by breaking them down into
19. Walnuts, almonds, and peanuts are examples of nuts. They all belong what food group.
20. What nutrient helps keep the digestive system moving, helps you feel full, and helps fight disease?
21. Which of the following is a low-impact exercise?
22. Chronic injury usually results from repetitive use and .....
23. What are some innovative solutions to address nutrition challenges in refugee camps?
24. Helps build and repair body tissues and muscles
25. During the winter time, which food group will help you keep warm?